BOTTOMLESS BRUNCH BIRMINGHAM: A CHINESE TWIST AT LULU WILD

Bottomless Brunch Birmingham: A Chinese Twist at Lulu Wild

Bottomless Brunch Birmingham: A Chinese Twist at Lulu Wild

Blog Article

For most of Birmingham, bottomless brunch still means eggs, a short stack and a Bloody Mary on the side. We decided to do something else with ours. You get Chinese food, 90 minutes of drinks and a bill of £45 per person. This guide covers how it all works, what's on the menu, whether it's worth the money, which day to pick and how to find us.

Price£45 per person, Champagne Upgrade +£9.95
When it runsFriday, Saturday and Sunday, plus every day in December
Start timesFrom 12pm, last sitting at 4pm
Length90 minutes
What you eatOne starter and one main
WhereUnit 7 & 8 The Waters Edge, Brindleyplace, Birmingham B1 2HP

So what is our bottomless brunch?

Our home is a canal-side spot in Brindleyplace, next door to Sea Life, where we run a Chinese kitchen and a cocktail bar. The brunch plates are cooked by the team who handle our dim sum and wok dishes every day. You get a proper Chinese starter and main, with drinks that keep coming while you eat.

Inside there's neon on the walls and a full cocktail bar doing the pouring. Honestly, it has the energy of a Saturday night, just a lot earlier.

Who our brunch suits

It works well for a group of friends getting the weekend started. It suits couples too, especially for a birthday or an anniversary. One price per head makes it easy for work teams to budget. Heading to a show nearby? Grab an early sitting first.

Why our brunch looks different

Birmingham has no shortage of boozy brunches, and plenty of them follow the same script. Eggs, toast, a Bloody Mary, then repeat next month somewhere else. We wanted our brunch to match what our kitchen actually does.

Our chefs work the wok every day, and brunch is cooked with exactly the same attention. You still get the long, chatty afternoon and the bottomless glass that make brunch fun. Only the plates are different, and they're far more exciting.

Your sitting, explained

Nothing about it is complicated. This is roughly how your table's time plays out:

  1. Grab a time. We run sittings from 12pm across Friday, Saturday and Sunday, with 4pm the latest start.
  2. Settle the package. You go for the Wild Brunch or add the Champagne Upgrade, and everyone at the table has the same one.
  3. Get your food in. Each main comes with a rice bowl shared between two.
  4. Enjoy your 90 minutes. From the moment you take your seat, the glasses stay topped up for the full sitting.

Ninety minutes gives you time for both courses and a good few rounds without losing the whole day. On Fridays and Saturdays the bar doesn't close until 2am, so there's no rush.

A quick look at the menu

We keep the list tight, which makes choosing quick. You pick one starter and one main each.

Starters: Crispy Chilli Wings, Bang Bang Chicken Salad, Aromatic Crispy Duck Roll, Crispy Lotus Salad (vegan) and Shiitake & Shimeji Mushroom Truffle Spring Roll (vegan).

For your main: Pomegranate Sweet & Sour Pork; Spicy King Prawn (gluten-free); Sanpei Chicken, our version of Taiwanese "three cup" chicken; Stir-Fry Spicy Tofu (vegan, gluten-free); Stir-Fry Black Pepper Vegetarian Chicken (vegetarian); and Stir-Fry Tender Chicken in Preserved Black Bean Sauce.

Bigger appetites can add sides, from £3.50 to £6.00, such as pak choi with garlic, egg fried rice or tenderstem broccoli. You can also upgrade your rice, from egg fried rice at +£1 up to stir-fried shredded chicken noodles at +£4.50.

If you're vegan, you'll find two starters and a main, plus a vegetarian main for veggies. Spicy King Prawn and Stir-Fry Spicy Tofu are both gluten-free.

Got an allergy? Tell us when you book so the kitchen knows before you arrive.

Choosing your drinks package

Wild Brunch: £45

The standard deal pairs your two courses with 90 minutes of bottomless Prosecco, Pornstar Martinis, Lychee Martinis and mocktails. Being able to move from bubbles to cocktails and back makes the 90 minutes fly by.

You'll spot lychee across our cocktail menu, so a Lychee Martini on brunch made sense. If you haven't tried one, brunch is a good place to start.

The Champagne Upgrade, +£9.95

Add £9.95 per person and we'll pour unlimited Champagne and rosé Prosecco too. If the day calls for a proper toast, this is the one.

Driving or teetotal?

Non-drinkers can swap the Prosecco package for mocktails and soft drinks, so nobody misses out. Our bar also makes alcohol-free cocktails, including a Virgin Pornstar Martini and a Virgin Lychee Martini.

The table rule

We can't mix packages on a single table. It's worth having that chat in the group chat before you turn up.

The maths behind the price

It's worth running the numbers. On our regular cocktail menu, a Pornstar Martini is £14, so two of them comes to £28 before any food arrives. The brunch price of £45 includes both courses and an hour and a half of bottomless drinks.

Anyone expecting to drink more than two cocktails will find brunch the better deal. After just one drink and a smaller plate? Our lunchtime menu might suit you more. One more thing for the budget: there's an optional 12.5% service charge.

Is the Champagne Upgrade worth it? With the upgrade, you're paying £54.95 a head in total. Should Champagne be on your list anyway, the upgrade is a simple decision.

Any sides or rice upgrades come on top of the £45, so factor them in if needed.

Picking your day

If you want music, come on a Saturday, when a DJ plays each sitting. It's the one to pick if you want brunch to feel like a celebration.

Fridays and Sundays are more relaxed, which suits a catch-up. A Friday sitting gets the weekend going, and a Sunday one stretches out nicely.

Because Saturday is usually first to fill, don't leave it late.

Your start time changes the feel of the afternoon. A 12pm start leaves the rest of the day free, which is handy if you have plans later. The 4pm sitting rolls nicely into an evening out, especially on a Friday or Saturday when the bar is open late.

Tips for your first brunch

  • Be punctual. Your 90 minutes are fixed, so a late start only shortens your sitting.
  • Eat early on. Having food in front of you makes the whole afternoon more enjoyable.
  • Keep water on the table. It costs nothing and helps a lot.
  • Agree the package early. One package covers everyone, so sort it out with your group well before you arrive.
  • Know how you're getting back. Check train times or book a taxi before you sit down.

Do drink sensibly. The team will keep an eye out so the whole table has a good day.

Planning for a bigger party

With one price per head, organising a group gets a lot easier. Bigger parties can use our private spaces, here The Nest and The Hideout, and the events team can help with decorations or a cake arranged in advance. Everything is on the events hire page.

Getting here

You'll find us at Unit 7 & 8 The Waters Edge, Brindleyplace, Birmingham B1 2HP, next to Sea Life on the canal.

  • Broad Street: roughly two minutes away walking.
  • Utilita Arena: around five minutes' walk along the canal.
  • Birmingham New Street station: about ten minutes' walk.
  • Gas Street Basin and the ICC: a short walk along the towpath.

Drivers can use Q-Park Brindleyplace, about two minutes on foot. That said, bottomless drinks and driving don't mix, so public transport makes more sense.

It takes about ten minutes from New Street, and Broad Street sits a two-minute walk from our door. Already on the canal? Walk along the towpath from Gas Street Basin or the ICC.

Pairing brunch with a show

Being in Brindleyplace puts us close to Utilita Arena, the ICC and Symphony Hall. A lunchtime sitting leaves room to breathe before the curtain goes up. For something quicker, closer to start time, we also do a pre-show menu.

After your sitting

Your brunch ending doesn't mean you have to go. The bar serves until 11pm Sunday to Thursday, and until 2am at the weekend.

The signature list draws on ingredients from our kitchen, like elderflower, lychee, yuzu and rhubarb, all served with dry ice. We'd point you towards the China Silk (£13.25), the Fortune Cookie (£13.50) or the Lucky Dragon (£12.75). Browse every drink on our cocktail bar page.

Beyond the brunch menu

There's a lot more to us than brunch. In-house dim sum is a big part of our kitchen, whether steamed, pan-fried or baked. Have a look at our food menu for aromatic duck, XO prawns and wok classics, alongside plenty of vegan choices. Enjoyed brunch? Come back one evening for the full menu.

One more thing we're proud of: Birmingham Dogs Home is our charity partner for 2026/2027, and we're glad to be supporting them.

Christmas brunch

December brings bottomless brunch seven days a week. It's a useful option for work dos, festive meet-ups and tired shoppers. Christmas Day, Boxing Day and New Year's Day are our days off. Need a gift? Our vouchers start from £25.

Reserving your sitting

Reservations go through OpenTable, our reservations page or a call to 0121 631 1739. Flag allergies when booking, and sort out the drinks package with your group beforehand.

Bottomless brunch FAQs

What's the price per person?

£45 per person for two courses and 90 minutes of drinks, with the Champagne Upgrade at an extra £9.95 each.

What's the length of a sitting?

Sittings run for an hour and a half.

Is it on every weekend?

It runs Friday to Sunday, with sittings from 12pm and the last at 4pm, and daily in December.

Can vegans come to brunch?

Yes, the Crispy Lotus Salad, the Mushroom Truffle Spring Roll and the Stir-Fry Spicy Tofu are vegan.

Do I have to drink alcohol?

Not at all, the package can be swapped for mocktails and soft drinks.

Do we all need the same package?

Everyone at the table needs to be on the same one.

Is there a DJ?

Yes, a DJ plays at every Saturday sitting.

Will there be service on the bill?

An optional 12.5% service charge is added.

What about parking?

Q-Park Brindleyplace is about two minutes' walk away.

What's included in the £45?

A starter, a main with shared rice, and 90 minutes of Prosecco, Pornstar Martinis, Lychee Martinis and mocktails.

What does the Champagne Upgrade add?

For £9.95 extra each, you get unlimited Champagne and rosé Prosecco on top.

Can I eat gluten-free at brunch?

Yes, the Spicy King Prawn and the Stir-Fry Spicy Tofu are both gluten-free.

How late can I book brunch?

Sittings start from 12pm, and the final one begins at 4pm.

Do you sell gift vouchers?

We do, with gift vouchers from £25 that suit any occasion.

Is the brunch food Chinese?

Yes, everything comes from our Chinese kitchen, from Crispy Chilli Wings to Sanpei Chicken.

Do you take large bookings?

We do, and larger groups can ask about The Nest or The Hideout, our private spaces.

Can I call to book?

Give us a call on 0121 631 1739 and we'll help you book.

Can we add sides?

You can add sides, from £3.50 for Steamed Jasmine Rice up to £6.00 for Stir-Fry Tenderstem Broccoli.

How far is Utilita Arena?

Yes, Utilita Arena is about five minutes from us along the canal.

Is brunch available over Christmas?

Yes, all through December, except Christmas Day, Boxing Day and New Year's Day when we're closed.

Can we bring our own cake?

You can, provided our events team know in advance.

Can we stay after our sitting?

Absolutely, we're open until 2am on Fridays and Saturdays, and until 11pm on Sundays.

How do I book?

You can reserve on OpenTable, online via our reservations page or on 0121 631 1739.

How do I get there from the train station?

It's about a ten-minute walk from Birmingham New Street.

Ready for a Birmingham brunch that breaks from the usual? Reserve your brunch table with us.

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